Out of 5 Ratings

Owner's of the Whirlpool Convection Oven GH7208XR gave it a score of 4.1 out of 5. Here's how the scores stacked up:
  • Reliability

    4.2 out of 5
  • Durability

    4.0 out of 5
  • Maintenance

    4.2 out of 5
  • Performance

    4.0 out of 5
  • Ease of Use

    4.0 out of 5
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6. On Poultry Breast screen, follow the instructions, then touch
“Start Preheat.”
While the Sizzle Pan preheats, the cooking animation and
countdown are active in the display.
7. When preheating is finished, follow the instructions on the
Preheat Finished screen, then touch “Continue.”
If more or less cook time is desired, adjust doneness before
touching “Continue.”
While the poultry breasts are being pan browned, the cooking
animation and countdown are active in the display.
About halfway through the cycle, the oven will stop, and the
display will direct you to turn over the poultry breasts.
8. Touch “Continue” to resume pan browning.
When the cycle is over, the Finished screen appears.
If you would like to either add more time or keep the food
warm, you may do so at this time.
9. If the doneness is satisfactory, touch CANCEL on the control
panel to return to the default screen.
The same cooking can also be accomplished using the “Food
Type” menus instead of the “Cook Method” menu.
1. On Main Menu, touch “Food Type.”
2. Touch “Poultry.”
3. Touch “More Choices.”
4. Touch “Poultry Breast: Boneless, Pan Brown.”
This takes you to the same Sizzle Pan-Poultry Breast screen
as in the Cook Method sequence.
5. Follow steps 5-9 in Cook Method sequence.
See “Learning Mode” section to see how to practice navigating
through the menus without turning on the microwave generator.
Preheat and cooking time: 5 min
Place poultry on sizzle pan.
When finished, press [CONTINUE].
Cooking time: 3 min